Blue Goose Sourdough Streusel Muffins
It’s the middle of summer and too warm for long, high temperature bread baking sessions, so we need to find other opportunities for creating baked goods from our sourdough culture at feeding time. We keep it in the fridge and pretty thick but it still needs to eat every month or so. We just got […]
Blue Goose Sourdough Streusel Muffins Read More »